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Pecan Square Recipes
Cream the butter until light and fluffy. Gradually beat in 1 cup of the brown sugar the yolk of the egg and 1 tsp of the vanilla beating to make a smooth creamy batter. Sift together the flour baking powder and salt and stir into the creamed mixture along with
Rich Pecan Squares
GETTING READY 1. Preheat the oven to 350 degrees MAKING 2. In a large bowl place the eggs and the sugar and cream well 3. Add the nuts sifted flour and melted butter and mix well again 4. Add vanilla essence to the mixture and incorporate well 5. Bake in a 9
Pecan Squares Sweetened With Brown Sugar
Crust Blend until crumbly and press into 15 x10 x 1 inch pan and bake at 350 for 20 minutes. Filling Meanwhile combine first 5 ingredients of filling. Stir in pecans. Spread on crust. Bake at 350 until set. Cut into squares.
Cream all together and spread in 9 xl2 greased pan. Brush over with 1 2 cup brown sugar mixed with 1 well beaten egg. Then cover with 1 2 cup brown sugar and 1 2 cup chopped pecans. Bake 20 to 25 minutes at 350 F. Cut in squares when cool.