|Blackberries/Blackberries / strawberries||1 Quart (4 Cups)|
|Sugar||3⁄4 Cup (12 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Quick rolled oats||3⁄4 Cup (12 tbs), uncooked|
|Flour||1⁄3 Cup (5.33 tbs)|
|Packed brown sugar||1⁄3 Cup (5.33 tbs)|
Put berries in baking pan; sprinkle with enough sugar to sweeten.
Mix butter, rolled oats, flour, and brown sugar until crumbly; sprinkle over berries.
Bake at 350Â°F about 30 minutes, until lightly browned.
Serving size: Complete recipe
Calories 2247 Calories from Fat 509
% Daily Value*
Total Fat 58 g89.8%
Saturated Fat 30.2 g151%
Trans Fat 0 g
Cholesterol 121 mg40.3%
Sodium 37.6 mg1.6%
Total Carbohydrates 422 g140.8%
Dietary Fiber 62.3 g249.1%
Sugars 271.5 g
Protein 33 g66.9%
Vitamin A 68.6% Vitamin C 331.1%
Calcium 40.2% Iron 70.9%
*Based on a 2000 Calorie diet