|Canned pineapple juice||12 Ounce, chilled (1 Can)|
|Frozen raspberries||10 Ounce, thawed (1 Package)|
|Low-calorie lemon lime carbonated beverage||32 Ounce, chilled (2 Bottles, 16 Ounce Each)|
In blender container combine pineapple juice, berries, and 1/2 cup water.
Blend on medium speed till berries are pureed; strain.
Pour mixture into pitcher.
Gradually pour carbonated beverage down side of pitcher, stirring with an up-and-down motion.
Serve over ice.
Garnish with mint sprigs.