You are here

Quick Fruit Dessert

Dessert.Master's picture
Ingredients
  Jello gelatin 3 Ounce (1 Package, Any Flavor)
  Boiling water 1 1⁄2 Cup (24 tbs)
  Frozen fruits 10 Ounce (1 Package, Quick Thaw Variety)
Directions

Dissolve gelatin in boiling water.
Add frozen fruit; stir gently until fruit thaws and separates.
(In some cases, gelatin will begin to thicken.) Chill.
In about 30 minutes, gelatin will be soft set and ready to eat.
In about 1 hour, gelatin wil be set, but not firm.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Chilling
Interest: 
Party

Rate It

Your rating: None
4.214705
Average: 4.2 (17 votes)