You are here

Fruit Medley

admin's picture
Ingredients
  Cantaloupe cubes 1 Cup (16 tbs)
  Raspberries 1 Cup (16 tbs)
  Pineapple chunks 1 Cup (16 tbs)
  Sugar syrup 1⁄2 Cup (8 tbs)
Directions

Combine fruits in a large bowl.
Mix lightly.
Pour the following syrup over the fruits.
Chill approximately 30 minutes.
Serve.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Interest: 
Holiday, Party

Rate It

Your rating: None
4.116665
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 924 Calories from Fat 11

% Daily Value*

Total Fat 1 g2%

Saturated Fat 0.13 g0.63%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 131.4 mg5.5%

Total Carbohydrates 233 g77.6%

Dietary Fiber 11.2 g44.8%

Sugars 220 g

Protein 3 g6.2%

Vitamin A 1% Vitamin C 112.7%

Calcium 3.8% Iron 5.8%

*Based on a 2000 Calorie diet

0 Comments

Fruit Medley Recipe