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Fruit Stuffing

  Sliced apples 1 Can (10 oz)
  Water 1 Cup (16 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Ready mix bread stuffing 1 Cup (16 tbs)
  Chopped peanuts 1 Cup (16 tbs)
  Seedless raisins 1⁄2 Cup (8 tbs)

Drain sliced apples; add water to apple liquid to make 1 cup; heat to boiling in large saucepan.
Stir in butter or margarine until melted; add ready mix bread stuffing, sliced apples, peanuts and raisins, tossing lightly to mix.
Stuff chicken.
Wrap any remaining stuffing in foil; cook on grill about 1 hour, while chicken roasts.

Recipe Summary

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2407 Calories from Fat 1567

% Daily Value*

Total Fat 181 g278.9%

Saturated Fat 71.4 g356.9%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 1142.9 mg47.6%

Total Carbohydrates 178 g59.2%

Dietary Fiber 28.4 g113.5%

Sugars 92.8 g

Protein 49 g97.1%

Vitamin A 71.9% Vitamin C 25.2%

Calcium 28.8% Iron 60.7%

*Based on a 2000 Calorie diet

Fruit Stuffing Recipe