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Apple Rings

Gadget.Cook's picture
Ingredients
  Apples 4 Large, peeled, cored and sliced 0.5 inch thick
  Eggs 2 , separated
  Sugar 2 Teaspoon
  Salt 1⁄4 Teaspoon
  Ground cardamom 1⁄4 Teaspoon
  Butter 2 Tablespoon, melted
  Milk 3⁄4 Cup (12 tbs)
  Flour 1 Cup (16 tbs)
  Shortening 150 Milliliter (For Deep Frying)
Directions

Beat egg whites stiff; set aside.
Beat egg yolks; add sugar, salt, and cardamom.
Add melted butter, milk, and flour.
Beat thoroughly.
Fold in stiffened egg whites.
Dip a slice of apple into batter; drop at once into hot deep fat.
Fry until lightly browned.
Drain apples, put them on serving platter and sprinkle with sugar.
Serve them warm.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Fried
Ingredient: 
Apple
Servings: 
6

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