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Fruit Dessert Freeze

Magical.Palate's picture
This delicious Fruit Dessert Freeze should not be missed. The fruity flavors of this wonderful dessert leaves a memorable taste in your mouth that you just cant get enough of. Try this addictive Fresh-Fruit Compote!
Ingredients
  Creamy white frosting mix 15 1⁄2 Ounce (1 Package)
  Whipping cream 2 Cup (32 tbs)
  Banana 1 Large
  Canned crushed pineapple 8 1⁄4 Ounce, drained (1 Can)
  Mandarin orange segments 11 Ounce, drained (1 Can)
  Halved maraschino cherries 1⁄3 Cup (5.33 tbs), drained
  Cut up dates 1⁄3 Cup (5.33 tbs)
  Chopped pecans 1⁄3 Cup (5.33 tbs)
  Lemon juice 2 Tablespoon
Directions

In small mixer bowl, chill frosting mix (dry) and whipping cream at least 1 hour.
Beat until soft peaks form.
Slice banana into frosting mixture; fold in remaining ingredients.
Pour into 2 refrigerator trays or a baking pan, 9x9x2 inches.
Freeze until firm.
Remove from freezer 5 minutes before cut ting.
Cut into squares.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Servings: 
12

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