Roast Turkey With Orange Herb Stuffing
|Turkey||6 Kilogram (Use Number 60 Variety)|
|Onion||1 Small, chopped|
|Garlic||2 Clove (10 gm), crushed|
|Walnuts||1⁄4 Cup (4 tbs), chopped|
|Sage and onion stuffing mix||200 Gram (1 Package)|
|Water||1 Cup (16 tbs)|
|Orange rind||1 Teaspoon|
|Orange||2 , juiced|
|Orange brandy||2 Tablespoon|
|Egg||1 , beaten|
Place butter, onion and garlic in a microwave-proof bowl.
Cook for 2 minutes on HIGH.
Stir in remaining ingredients.
Fill cavity of turkey with prepared seasoning.
Brush turkey with oil.
Roast on Low Rack, breast-side down, for 84 minutes on HIGH MIX/ROAST 180°C Turn over halfway through cooking.