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.Wonderful Plum Crunch

sweet.chef's picture
Ingredients
  Prune plums 3 Pound, quartered and pitted (Around 5 Cups)
  Brown sugar 1⁄4 Cup (4 tbs)
  Enriched flour 1 Cup (16 tbs), sifted
  Granulated sugar 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Egg 1 , beaten
  Butter/Margarine 1⁄2 Cup (8 tbs), melted
Directions

Combine prunes and brown sugar.
Spoon into 11 1/2x7 1/2x1 1/2 inch baking dish.
Sift together dry ingredients; add egg, tossing with fork till mixture is crumbly; sprinkle evenly over plums.
Drizzle with butter.
Bake in moderate oven (375°) about 45 minutes or till lightly browned.
Serve warm topped with ice cream or whipped cream

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Servings: 
8

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4.234375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 370 Calories from Fat 112

% Daily Value*

Total Fat 13 g19.9%

Saturated Fat 7.4 g37.2%

Trans Fat 0 g

Cholesterol 56.7 mg18.9%

Sodium 133.5 mg5.6%

Total Carbohydrates 64 g21.2%

Dietary Fiber 2.5 g10.2%

Sugars 48.2 g

Protein 3 g6.7%

Vitamin A 19.4% Vitamin C 26.9%

Calcium 2% Iron 4.7%

*Based on a 2000 Calorie diet

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.Wonderful Plum Crunch Recipe