Mixed Stewed Fruit
8 Jun 2009
|Mixed dried fruits||11 Ounce|
|Apples||2 , peeled, cored, and sliced into 0.5 inch thick rings|
|Raisins||1⁄3 Cup (5.33 tbs) (Golden Preferred)|
|Orange juice||1⁄4 Cup (4 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Water||2 Cup (32 tbs)|
Combine all ingredients in the slow cooker.
Cover and cook on low 2 to 3 hours.
Serve warm or chilled.
Variations: Soft fruits such as sliced bananas, canned pineapple, fresh strawberries, or seedless grapes can be added just before serving.
Mixed Stewed Fruit Recipe