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Festive Fruit Platter

Fresh.n.Natural's picture
Ingredients
  Bananas 4 , halved, cut into strips
  Wheat germ 1⁄2 Cup (8 tbs)
  Grapefruits 2 (In Segments)
  Oranges 3 (In Segments)
  Yoghurt 1⁄2 Cup (8 tbs)
  Powdered fruit rind 1 Tablespoon
  Berries 1 Cup (16 tbs) (In Season)
  Coconut shreds 1⁄2 Cup (8 tbs)
Directions

Roll banana strips in wheat germ.
Dip grapefruit and orange segments in yoghurt and garnish with rind.
Mix berries with coconut shreds.
Arrange each variety separately on large, flat platter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Fruit Dessert
Servings: 
6

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