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Fruit Balls

chef.pierre's picture
Ingredients
  Mixed dried fruits 1 1⁄2 Cup (24 tbs)
  Dried figs 1⁄2 Cup (8 tbs)
  Sultana raisins 1⁄2 Cup (8 tbs)
  Walnuts 1⁄4 Cup (4 tbs)
  Honey 2 Tablespoon
  Almond extract 1⁄2 Teaspoon
  Toasted coconut 1 Cup (16 tbs)
Directions

Wash fruits and dry well.
Put fruits and walnuts through food grinder.
Combine with honey and almond flavoring, mixing well.
Shape into balls about the size of walnuts.
Roll in toasted coconut.
Chill at least 1 hour.
Makes 3 dozen balls.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Snack
Method: 
Chilling
Interest: 
Party

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2358 Calories from Fat 1218

% Daily Value*

Total Fat 135 g207.8%

Saturated Fat 50.5 g252.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 514 mg21.4%

Total Carbohydrates 253 g84.4%

Dietary Fiber 43 g172.1%

Sugars 175.5 g

Protein 69 g137.6%

Vitamin A 13.5% Vitamin C 8.7%

Calcium 21.1% Iron 78.2%

*Based on a 2000 Calorie diet

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Fruit Balls Recipe