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Fruity Fizz

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Ingredients
  Frozen peaches/Frozen strawberries / raspberries / blueberries 10 Ounce, partially defrosted and cubed (1 Package)
  Non fat dry milk solids 2 Tablespoon
  Water 1⁄2 Cup (8 tbs)
  Dietetic vanilla ice cream 1 Pint, cubed
  Low calorie ginger ale 20 Ounce, chilled (2 Bottles, 10 Ounce Each)
Directions

MAKING
1. Into a blender jar with grating blades, put together fruits, dry milk powder, water and ice-cream; process for 15 seconds.

SERVING
2. Into 4 tall glasses, pour equal amount of blended flour mixture.
3. Fill glasses with ginger ale; gently stir.
4. Garnish with sprigs of mint, if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Blending
Interest: 
Holiday, Party, Healthy
Restriction: 
Vegetarian
Cook Time: 
5 Minutes
Servings: 
4

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4.07647
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 117 Calories from Fat 30

% Daily Value*

Total Fat 3 g5.2%

Saturated Fat 2.4 g12%

Trans Fat 0 g

Cholesterol 11.3 mg3.8%

Sodium 76.4 mg3.2%

Total Carbohydrates 18 g6.1%

Dietary Fiber 1 g4%

Sugars 15.6 g

Protein 4 g7.1%

Vitamin A 12.5% Vitamin C 140.6%

Calcium 8.6% Iron

*Based on a 2000 Calorie diet

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Fruity Fizz Recipe