You are here

Baby Fruits

Blender.Splendor's picture
Ingredients
  Fruit juice/Fruit syrup - 1/4 cup 1⁄4 Cup (4 tbs)
  Fruit 1 Cup (16 tbs), cooked (Dried Or Fresh Or Canned)
  Sugar To Taste (As Desired)
Directions

MAKING
1. Into a blender jar with chopping blade, put together all ingredients and process for about 30 seconds until mixture is perfectly smooth.
2. If required, stop blender and using a rubber spatula, push mixture towards the blade and process.

SERVING
3. Serve Baby Fruits in soup bowl.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Blending
Dish: 
Soup
Interest: 
Holiday, Everyday, Healthy
Preparation Time: 
5 Minutes
Servings: 
2

Rate It

Your rating: None
3.979165
Average: 4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 45 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2 mg0.1%

Total Carbohydrates 11 g3.7%

Dietary Fiber 0.83 g3.3%

Sugars 8.7 g

Protein 0.68 g1.4%

Vitamin A 4.1% Vitamin C 40.7%

Calcium 1.1% Iron 0%

*Based on a 2000 Calorie diet

0 Comments

Baby Fruits Recipe