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Fresh Fig Brulee

Food.Wishes's picture
Ingredients
For recipe ingredients, please refer to the video.
Directions

For recipe directions, please refer to the video.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Taste: 
Sweet
Method: 
Browned
Ingredient: 
Fig
Servings: 
4
Getting the that lovely thin caramel crust that makes a cracking sound when tapped with the spoon, has always been tricky. Chef John’s trick to make fruit brulee is using a blow torch to melt the demarara sugar over the fig which works much better than putting them under a broiler. This is the ideal, light, summery appetizer or dessert to serve after at a barbecue party.

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