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Fresh Fruit Platter

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Ingredients
  Strawberries 1 Pint, washed (Leave Hulls On)
  Seedless green grapes 1 Pound, washed and cut in clusters (Small Sized)
  Fresh pineapple 3 Cup (48 tbs), cut into wedges
Directions

MAKING
1) Prepare fruits.
2) Chill well.

SERVING
3) Transfer the fruits on a large round glass platter alternating pineapple with green grapes.
4) Fill strawberries in the center.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
American
Method: 
Mixing
Dish: 
Salad
Restriction: 
Vegan, Vegetarian
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Servings: 
10

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Your rating: None
3.93077
Average: 3.9 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 71 Calories from Fat 2

% Daily Value*

Total Fat 0.28 g0.42%

Saturated Fat 0.04 g0.18%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.9 mg0.1%

Total Carbohydrates 18 g6.1%

Dietary Fiber 2.1 g8.2%

Sugars 14.2 g

Protein 0.92 g1.8%

Vitamin A 1.3% Vitamin C 94.6%

Calcium 1.9% Iron 2.8%

*Based on a 2000 Calorie diet

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Fresh Fruit Platter Recipe