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Papaya Fruit Ice

Chef.Jim.Manzi's picture
Ingredients
  Papayas 2
  Orange juice concentrate 6 Ounce (1 Can)
  Water 1
  Lemon juice 1
  Sugar 3⁄4 Cup (12 tbs)
Directions

GETTING READY
1) Halve the papayas.
2) Remove the seeds.

MAKING
3) In an electric blender container add the papaya pulp.
4) Mix remaining ingredients and blend until smooth.
5) Transfer into a freezing tray.
6) Put in refrigerator and freeze until firm.
7) Stir once in between.

SERVING
8) Serve cold.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
6

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 210 Calories from Fat 2

% Daily Value*

Total Fat 0.21 g0.33%

Saturated Fat 0.06 g0.32%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4.6 mg0.2%

Total Carbohydrates 53 g17.8%

Dietary Fiber 2.8 g11%

Sugars 46.4 g

Protein 1 g2.9%

Vitamin A 33.1% Vitamin C 163%

Calcium 3.7% Iron 0.87%

*Based on a 2000 Calorie diet

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Papaya Fruit Ice Recipe