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Homemade Cherry Squares

chef.brandon's picture
Ingredients
  Soft margarine 1⁄2 Pound
  Sugar 2 Cup (32 tbs)
  Vanilla 1 Teaspoon
  Almond flavor 1 1⁄2 Teaspoon
  Eggs 4
  Flour 3 Cup (48 tbs)
  Cherry pie filling 1 Can (10 oz) (Fresh Apples, Peaches, Plums Or Saskatoons Can Also Be Used)
For glaze
  Icing sugar 1 Cup (16 tbs)
  Butter 1 Teaspoon
  Milk 1 Tablespoon, warmed
Directions

GETTING READY
1) Preheat oven to temperature of 350 degrees.

MAKING
2) Cream together the extracts and margarine.
3) Add the sugar. Beat well.
4) Beat in the eggs, one at a time.
5) Add the flour and mix well.
6) Over a cookie sheet, spread about 2/3rd of the batter and spread the pie filling over the batter.
7) Over the pie filling, drop the remaining batter by spoon.
8) Bake in preheated oven for about 40 minutes or till the preparation is golden brown in color.
9) Glaze while the preparation is very warm.

SERVING
10) Serve as preferred.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cherry
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes

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