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Fresh Fruit Cups

Diet.Chef's picture
Ingredients
  Cantaloupe 1
  Ripe banana 1⁄2 , sliced
  Orange 1 , peeled and sectioned
  Strawberries 4
  Nuts 1⁄4 Cup (4 tbs), finely chopped
  Cinnamon 1⁄2 Teaspoon
  Fresh mint leaves 1 Tablespoon
Directions

MAKING
1 Cut the cantaloupe in half and gently remove the seeds.
2 Fill banana and orange slices in the center of each cantaloupe.
3 Arrange 2 strawberries on each fruit cup.
4 Sprinkle some cinnamon and nuts.

SERVING
5 Garnish with mint leaves and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Servings: 
2

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