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Kiwi Crisps

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Anonymous (not verified)
Kiwi crisps are tasty and original delicacies - the perfect snack for the tea-time. Easy and simple to cook, these are crunchy treats that everybody loves.
Ingredients
  Sugar 2 Ounce
  Butter 4 Ounce
  Baking powder 1 Teaspoon
  Flour 6 Ounce
  Sweetened condensed milk 2 Tablespoon
  Dark chocolate 4 Ounce (broken into small pieces)
Directions

Cream the butter and sugar.
Add the flour sifted with the baking powder, alternately with the condensed milk; add the chocolate.
Shape the mixture into small balls, place them on oven trays, flatten the tops and bake in a moderate oven for 15 - 20 minutes.

Recipe Summary

Cuisine: 
European
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian

Rate It

Your rating: None
4.12353
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2366 Calories from Fat 1158

% Daily Value*

Total Fat 131 g201.5%

Saturated Fat 81.2 g405.8%

Trans Fat 0.1 g

Cholesterol 263.1 mg87.7%

Sodium 475.8 mg19.8%

Total Carbohydrates 274 g91.4%

Dietary Fiber 12.5 g50.2%

Sugars 127.8 g

Protein 26 g52.9%

Vitamin A 59.4% Vitamin C 1.3%

Calcium 57% Iron 98%

*Based on a 2000 Calorie diet

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Kiwi Crisps Recipe