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Marinade For Fruits

chef.expert's picture
Ingredients
  Sweet vermouth 1⁄3 Cup (5.33 tbs)
  Olive oil 3⁄4 Cup (12 tbs)
  Salt 1⁄4 Teaspoon
  Light corn syrup 1 Tablespoon
  Minced fresh tarragon/1/4 teaspoon dried tarragon 1 Teaspoon
  Freshly ground pepper To Taste
Directions

Combine all ingredients and shake well in a jar.

Recipe Summary

Difficulty Level: 
Medium
Method: 
Mixing
Restriction: 
Vegetarian
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes

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