Low Calorie Gingered Orange Fluff
|Boiling water||1 Cup (16 tbs)|
|Low calorie orange flavored gelatin||1 Tablespoon (There Are 2 Envelopes In A 3/4 Ounce Package)|
|Orange juice/Tangerine juice||1⁄2 Cup (8 tbs)|
|Low calorie ginger ale||1⁄2 Cup (8 tbs)|
Mix boiling water and gelatin dessert until dissolved; stir in remaining ingredients.
Chill until mixture mounds when dropped from a spoon, then beat with a rotary beater until foamy.
Spoon into serving dishes and chill until firm.
Serve cold, topped, if you like, with any low-calorie topping.