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Favorite Fruit Clafouti

Everton.Stonehead's picture
  Slightly beaten egg whites 4
  Slightly beaten eggs 2
  Granulated sugar 1⁄3 Cup (5.33 tbs)
  Honey 3 Tablespoon
  Fruit liqueur/1/2 teaspoon rum extract plus 2 tablespoon orange juice 2 Tablespoon (Such As Orange Or Raspberry)
  Vanilla 1 Teaspoon
  Salt 1 Dash
  Plain non-fat yogurt 1 1⁄2 Cup (24 tbs)
  All purpose flour 1 Cup (16 tbs)
  Raspberries/Blueberries/sliced strawberries/both 3 Cup (48 tbs)
  Powdered sugar 2 Teaspoon, sifted

1. In a large bowl beat together the egg whites, whole eggs, granulated sugar, honey, liqueur or rum extract and orange juice, vanilla, and salt with a wire whisk or an electric mixer on low speed till light and frothy. Stir in the yogurt till mixture is smooth. Add flour; beat till combined and mixture is smooth.
2. Grease a 10-inch quiche dish; arrange desired berries in bottom of dish. Pour batter over fruit. Bake in a 375° oven for 30 to 35 minutes or till center appears set when shaken. Cool on a wire rack for 30 minutes. Serve warm. Just before serving, sprinkle with powdered sugar and, if desired, garnish with additional raspberries and edible flowers.

Recipe Summary

Difficulty Level: 
Preparation Time: 
40 Minutes
Cook Time: 
35 Minutes
Ready In: 
75 Minutes

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