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Easy Cranberry Mold

food.master's picture
Ingredients
  Cherry gelatin 1 Tablespoon (1 Package)
  Boiling water 1 Cup (16 tbs)
  Lemon juice 1 Tablespoon
  Walnuts 1⁄4 Cup (4 tbs), chopped coarsely
  Canned cranberries 3⁄4 Cup (12 tbs), undrained
  Crushed pineapple 1⁄2 Cup (8 tbs), undrained
  Lemon rind 1⁄4 Tablespoon, grated
  Salt 1⁄4 Tablespoon
Directions

Add gelatin to boiling water.
Add lemon juice, rind and salt.
When mixture commences to set, add cranberries, pineapple and nuts.
Pour into molds.
Serves 6.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Molding
Ingredient: 
Cranberry
Interest: 
Gourmet, Healthy
Servings: 
6

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