You are here

Frozen Fruit Special

Ingredients
  Frozen mixed fruits 20 Ounce, thawed (1 Package)
  Kirsch/Grand marnier 1⁄4 Cup (4 tbs)
  Rainbow sherbet/Lemon / other sherbet 1 Pint
  Fresh mint leaves 1 Tablespoon
Directions

Mix fruits with liqueur .
When ready to serve, place fruits in glass serving dish and top with scoops of sherbet.
Garnish with mint, if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Mixing
Course: 
Fruit Dessert

Rate It

Your rating: None
4.14722
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1218 Calories from Fat 48

% Daily Value*

Total Fat 5 g8.3%

Saturated Fat 2.3 g11.5%

Trans Fat 0 g

Cholesterol 21.2 mg7.1%

Sodium 212.1 mg8.8%

Total Carbohydrates 271 g90.3%

Dietary Fiber 12 g47.9%

Sugars 101.7 g

Protein 17 g34.2%

Vitamin A 49.3% Vitamin C 716.6%

Calcium 7.6% Iron 13.1%

*Based on a 2000 Calorie diet

0 Comments

Frozen Fruit Special Recipe