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Skillet Fruit Dessert

chef.alburt's picture
Ingredients
  Brown sugar 1 Tablespoon
  Cornstarch 2 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Ground nutmeg 1⁄4 Teaspoon
  Pear slice 16 Ounce, drained (1 Can)
  Pear slice 16 Ounce (1 Can, Juice Pack)
  Granola 3⁄4 Cup (12 tbs) (With Cinnamon And Raisins Or Wheat Flakes)
Directions

In a medium skillet stir together brown sugar, cornstarch, cinnamon, and nutmeg.
Stir in the pear slices and undrained peach slices.
Cook and stir till thickened and bubbly, then cook and stir for 2 minutes more.
Sprinkle granola or wheat flakes over fruit mixture in skillet.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Method: 
Sprinkling
Restriction: 
Vegetarian
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes

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