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Fruited Tangerine Ice

chef.alburt's picture
Ingredients
  Ginger ale 14 Ounce (2 bottles, 7 ounce each)
  Frozen tangerine juice concentrate 6 Ounce (1 can)
  Canned fruit cocktail 30 Ounce, chilled and drained (1 can)
Directions

Combine ginger ale and tangerine concentrate; stir just till concentrate melts.
Pour into refrigerator tray; freeze till firm.
At serving time, break into chunks; beat with electric or rotary beater just till broken up (don't overheat).
Stir in fruit cocktail and serve in chilled glasses.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Freezed
Restriction: 
Vegetarian
Ingredient: 
Tangerine
Interest: 
Quick, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

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3.995
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 878 Calories from Fat 3

% Daily Value*

Total Fat 0.34 g0.52%

Saturated Fat 0.04 g0.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 96.5 mg4%

Total Carbohydrates 213 g70.9%

Dietary Fiber 7 g28.1%

Sugars 205.4 g

Protein 0.85 g1.7%

Vitamin A 9.1% Vitamin C 114.7%

Calcium 94.7% Iron 5.9%

*Based on a 2000 Calorie diet

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Fruited Tangerine Ice Recipe