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Mango Banana Fruit Drink

Ingredients
  Ripe alpine mangoes 2 , peeled, pitted and coarsely chopped (Fresh)
  Ripe banana 1 , peeled
  Low fat yogurt 1 Cup (16 tbs)
  Ice cubes 6
  Fresh mint sprigs 1
Directions

1. Combine mangoes, banana, yogurt and ice in a blender. Process until smooth. Pour into glasses and garnish with a mint sprig. (Strain first
if desired.)
2. Add a little milk if the drink is too thick. Add 1-2 tablespoons brown sugar for more sweetness.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion

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