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Fruit Treat

Ingredients
  Brown rice 1 Cup (16 tbs)
  Water 2 2⁄3 Cup (42.67 tbs)
  Salt 1 Teaspoon
  Butter/Margarine 1 Tablespoon
  Honey 1⁄4 Cup (4 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Diced fruits and berry 3 Cup (48 tbs)
  Oranges 2 , peeled, diced and drained
  Red apple 1 Large, unpeeled and chopped
  Chopped pecans 1⁄2 Cup (8 tbs)
  Yogurt 1⁄4 Cup (4 tbs)
Directions

Cook rice with water, salt and butter or margarine according to package directions.
Chill thoroughly.
In a large bowl, combine rice, honey and lemon juice.
Mix well.
Mix in fruits and pecans.
Add yogurt as needed to bind ingredients together.
Chill thoroughly.

Recipe Summary

Cuisine: 
Fusion

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4.28
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2183 Calories from Fat 516

% Daily Value*

Total Fat 61 g93.7%

Saturated Fat 13.5 g67.6%

Trans Fat 0 g

Cholesterol 39.6 mg13.2%

Sodium 1978.1 mg82.4%

Total Carbohydrates 397 g132.4%

Dietary Fiber 28.5 g113.9%

Sugars 227.3 g

Protein 24 g48.5%

Vitamin A 30% Vitamin C 585.6%

Calcium 157.1% Iron 102%

*Based on a 2000 Calorie diet

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Fruit Treat Recipe