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Cranberry Marble Mould

Fresh.n.Natural's picture
Ingredients
  Cherry flavored gelatin 6 Ounce (2 Packages, 3 Ounce Each)
  Boiling water 2 Cup (32 tbs)
  Canned crushed pineapple 8 3⁄4 Ounce (1 Can)
  Canned whole cranberry sauce 1 Pound (1 Can)
  Dairy sour cream 1 Cup (16 tbs)
Directions

Dissolve gelatin in boiling water.
Stir in pineapple.
Chill until partially set.
Fold in cranberry sauce.
Spoon into 8x8x2-inch pan.
Spoon sour cream atop; stir through to marble.
Chill till firm.

Recipe Summary

Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Cranberry
Interest: 
Healthy

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Average: 3.8 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1904 Calories from Fat 399

% Daily Value*

Total Fat 45 g69.8%

Saturated Fat 26.5 g132.3%

Trans Fat 0 g

Cholesterol 119.6 mg39.9%

Sodium 1132.4 mg47.2%

Total Carbohydrates 376 g125.4%

Dietary Fiber 2.5 g9.9%

Sugars 192.2 g

Protein 21 g41.4%

Vitamin A 26.5% Vitamin C 3.4%

Calcium 26.7% Iron 2.2%

*Based on a 2000 Calorie diet

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Cranberry Marble Mould Recipe