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Mixed Fruit

Ingredients
  Oranges 2
  Grapefruits 2
  Seedless grapes 1⁄4 Pound
  Apple 1 , unpeeled
  Lemon juice 2 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
  Pink chablis 2 Tablespoon
  Maraschino cherries 3 , halved
Directions

Peel and section oranges and grapefruits.
Cut each section in half.
Halve grapes.
Cut apple into cubes.
Combine all fruit except cherries; add lemon juice, sugar, and chablis, if desired.
Chill until ready to serve.

Recipe Summary

Course: 
Fruit Dessert

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4.336665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 714 Calories from Fat 14

% Daily Value*

Total Fat 2 g2.6%

Saturated Fat 0.26 g1.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4.7 mg0.2%

Total Carbohydrates 178 g59.2%

Dietary Fiber 18.7 g74.8%

Sugars 118.7 g

Protein 7 g13.1%

Vitamin A 45.2% Vitamin C 621.5%

Calcium 24.8% Iron 8.8%

*Based on a 2000 Calorie diet

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Mixed Fruit Recipe