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Spiced Winter Fruit

Healthycooking's picture
Ingredients
  Pink grapefruit 2 Large
  Small pitted prunes 1⁄3 Cup (5.33 tbs)
  Dried figs 1⁄3 Cup (5.33 tbs), cut into quarters
  Light brown sugar 3 Tablespoon
  Whole cloves 7
  Cinnamon stick 3 Inch
  Seedless grapes 1 Cup (16 tbs), halved
Directions

Peel and section grapefruit over a bowl; squeeze membranes to extract juice.
Set sections aside; reserve juice, and add water to equal 1 1/4 cups.
Combine juice mixture, prunes, figs, sugar, cloves and cinnamon in a medium saucepan; bring to a boil.
Reduce heat; simmer 15 minutes, stirring occasionally.
Remove from heat; let cool.
Discard cloves and cinnamon stick.
Stir in grapefruit sections and grapes.

Recipe Summary

Method: 
Boiled
Interest: 
Winter

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