|All purpose flour||1⁄3 Cup (5.33 tbs)|
|Ground cinnamon||1⁄2 Teaspoon|
|Firmly packed brown sugar||1⁄2 Cup (8 tbs)|
|Quick cooking oats||1 Cup (16 tbs) (Uncooked)|
|Sliced peaches||5 Cup (80 tbs) (Or Any Fruit)|
Combine flour, cinnamon, brown sugar, and oats; mix with fruit.
Put into a greased 8-inch baking pan.
Bake at 375° for about 30 minutes or until fruit is tender and top is browned.
Serving size: Complete recipe
Calories 1317 Calories from Fat 79
% Daily Value*
Total Fat 9 g14.5%
Saturated Fat 1.6 g7.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 32.7 mg1.4%
Total Carbohydrates 301 g100.5%
Dietary Fiber 25.7 g102.6%
Sugars 160.2 g
Protein 28 g56.3%
Vitamin A 56.1% Vitamin C 1566.9%
Calcium 18.5% Iron 33%
*Based on a 2000 Calorie diet