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Banana Pecan Crunch

Fresh.n.Natural's picture
Ingredients
  Butter/Margarine 2 Tablespoon
  Bananas 6 , sliced crosswise (peeled)
  Pecans 1⁄2 Cup (8 tbs), broken
  Molasses 2 Tablespoon
  Brown sugar 1⁄2 Cup (8 tbs)
  Butter/Margarine 2 Tablespoon, melted
Directions

In 11x7x1 1/2 inch baking pan, melt 2 tablespoons butter; layer bananas and nuts in pan.
Drizzle with molasses.
Sprinkle brown sugar and melted butter atop.
Bake at 350° for 10 minutes.

Recipe Summary

Method: 
Baked
Ingredient: 
Pecan

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