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Apple Orange Cooler

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Ingredients
  Apple juice 1⁄2 Cup (8 tbs), chilled
  Orange sherbet 1⁄2 Cup (8 tbs)
  Chilled ginger ale 1⁄2 Cup (8 tbs)
Directions

Fill punch cups half full with chilled apple juice.
Put a spoonful of orange sherbet into the cup and follow with ginger ale, poured in slowly, to make about three-fourths cupful of Cooler.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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