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Haroset With Oranges, Pears, And Dried Cranberries

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Ingredients
  Pitted chopped dates 1⁄4 Cup (4 tbs)
  Finely chopped dried apricots 1⁄4 Cup (4 tbs)
  Chopped walnuts/Chopped pecans 1⁄4 Cup (4 tbs)
  Dried cranberries/Dried cherries 1⁄2 Cup (8 tbs)
  Fresh pear 1 , peeled, cored, and chopped
  Navel orange 1 , peeled and chopped
  Ground ginger 1⁄2 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Dry red wine 1⁄2 Cup (8 tbs)
  Honey 2 Teaspoon
Directions

Stir all the ingredients together in a medium bowl.
Cover and refrigerate at least 8 hours for the flavors to blend and the cranberries to soften.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Fruit Dessert
Interest: 
Everyday

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