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Sangria Blanco With Fresh Fruit

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  Sugar 1⁄2 Cup (8 tbs)
  Chablis wine 1 1⁄2 Liter (2 Bottles, 750 Milliliter Each)
  Orange liqueur 1⁄2 Cup (8 tbs) (Such As Triple Sec / Cointreau)
  Lemon 1 , halved and sliced
  Limes 2 , halved and sliced
  Oranges 2 , halved and sliced
  Sparkling mineral water 2 Cup (32 tbs), chilled

In a small saucepan over moderate heat, bring 1 cup water and sugar to a boil.
Simmer 5 minutes, or until the sugar is dissolved.
Cool to room temperature.
Stir sugar syrup, wine, liqueur, lemon, lime and orange slices together.
Cover and refrigerate until chilled. (Mixture may be refrigerated overnight.)

Recipe Summary

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Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1775 Calories from Fat 12

% Daily Value*

Total Fat 1 g2.1%

Saturated Fat 0.27 g1.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 172.5 mg7.2%

Total Carbohydrates 235 g78.4%

Dietary Fiber 11.9 g47.7%

Sugars 215.4 g

Protein 5 g9%

Vitamin A 15.2% Vitamin C 340.1%

Calcium 32.8% Iron 39.6%

*Based on a 2000 Calorie diet

Sangria Blanco With Fresh Fruit Recipe