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Apricot Balls

American.Kitchen's picture
Ingredients
  Dried apricots 1 Pound
  Flaked coconut 1 Cup (16 tbs)
  Condensed milk 1⁄2 Cup (8 tbs)
Directions

1. Put the apricots through the food chopper.
2. Add the coconut and milk, and mix well.
3. Form into small balls, then roll in white sugar.
4. Store in a tightly covered container. These mellow with age.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Interest: 
Quick

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4.167855
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2145 Calories from Fat 595

% Daily Value*

Total Fat 70 g108.4%

Saturated Fat 57.1 g285.5%

Trans Fat 0 g

Cholesterol 52 mg17.3%

Sodium 271.1 mg11.3%

Total Carbohydrates 388 g129.2%

Dietary Fiber 47 g187.9%

Sugars 331.9 g

Protein 33 g66.6%

Vitamin A 335.2% Vitamin C 16.3%

Calcium 70.6% Iron 84.3%

*Based on a 2000 Calorie diet

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Apricot Balls Recipe