18 Jan 2010
|Dried apricots||1 Pound|
|Flaked coconut||1 Cup (16 tbs)|
|Condensed milk||1⁄2 Cup (8 tbs)|
1. Put the apricots through the food chopper.
2. Add the coconut and milk, and mix well.
3. Form into small balls, then roll in white sugar.
4. Store in a tightly covered container. These mellow with age.
Apricot Balls Recipe