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Fruit Drops

Diabetic.Foodie's picture
Ingredients
  Sugar free white cake mix 8 Ounce
  Water 3 Teaspoon
  Chopped mixed dried fruits 1⁄3 Cup (5.33 tbs) (Finely Chopped)
Directions

Use a vegetable spray to lightly grease the cookie sheets.
Combine cake mix and water in a small bowl.
Beat thoroughly.
Fold in chopped fruit.
Drop by teaspoonfuls about 2 in.
(5 cm) apart onto the greased cookie sheets.
Bake at 350°F (175°C) for 10 to 12 minutes.

Recipe Summary

Method: 
Baked
Dish: 
Cookie
Course: 
Fruit Dessert

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