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Peach And Oat Crisp

Dessert.Master's picture
Everyone who have had these yummy Peaches And Cream Crisp have fallen in love with it! Who wouldn€™t? It is just too tasty to resist! I love having this Peaches And Cream Crisp witth a generous helping of Vanilla ice cream!
  Canned peach slices 29 Ounce, drained (1 Can)
  Quick-cooking rolled oats 3⁄4 Cup (12 tbs), rolled
  Packed brown sugar 1⁄2 Cup (8 tbs)
  All purpose flour 1⁄2 Cup (8 tbs)
  Butter/Margarine 6 Tablespoon
  Vanilla ice cream 1 Liter

Arrange drained peach slices in an 8x1 1/2-inch round baking dish.
In mixing bowl mix rolled oats, brown sugar, flour, and butter or margarine till crumbly.
Sprinkle over peach slices.
Bake at 350° for 30 minutes.

Recipe Summary


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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4343 Calories from Fat 1703

% Daily Value*

Total Fat 192 g294.7%

Saturated Fat 115.4 g576.9%

Trans Fat 0 g

Cholesterol 633.5 mg211.2%

Sodium 892.1 mg37.2%

Total Carbohydrates 621 g206.9%

Dietary Fiber 35.8 g143.1%

Sugars 467 g

Protein 60 g120.6%

Vitamin A 254.8% Vitamin C 48.4%

Calcium 147.4% Iron 50.5%

*Based on a 2000 Calorie diet


Peach And Oat Crisp Recipe