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Fruit Bowl

Diabetic.Foodie's picture
Ingredients
  Cantaloupe balls 1⁄4 Cup (4 tbs)
  Honeydew balls 1⁄8 Cup (2 tbs)
  Watermelon balls 1⁄2 Cup (8 tbs)
  Unsweetened pineapple chunks 1⁄4 Cup (4 tbs)
  Salt To Taste
  Low calorie french dressing 2 Tablespoon
  Lettuce 3
Directions

Sprinkle each fruit with salt and French dressing.
Combine all ingredients, except lettuce.
Refrigerate 1 to 2 hours.

Recipe Summary

Difficulty Level: 
Easy

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