|Milk||1 Cup (16 tbs)|
|Coconut||3 Cup (48 tbs)|
|Sugar||2 Cup (32 tbs)|
Pour the milk into a pan and boil it.
As soon as the milk starts boiling, put 2 cups of shredded coconut into it.
Only when the coconut completely absorbs the milk, sprinkle sugar on it.
Keep stirring constantly on medium heat.
As soon as the mixture starts leaving the sides of the pan, remove from heat.
Let it cool down.
Now, make small sized balls out of this mixture.
Place rest of the shredded coconut on a dish.
To prepare laddus, roll the tiny balls on it.
Your coconut laddus are ready to eat!
Serving size: Complete recipe
Calories 2533 Calories from Fat 739
% Daily Value*
Total Fat 88 g134.9%
Saturated Fat 75.5 g377.4%
Trans Fat 0 g
Cholesterol 22.6 mg7.5%
Sodium 138.4 mg5.8%
Total Carbohydrates 448 g149.4%
Dietary Fiber 21.6 g86.4%
Sugars 426.5 g
Protein 15 g30.5%
Vitamin A 4.6% Vitamin C 13.2%
Calcium 29.3% Iron 33%
*Based on a 2000 Calorie diet