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Poached Mixed Dried Fruit

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Ingredients
  Mixed dried fruit 450 Gram (E.G. Prunes, Apricots, Pears, Apples Etc.)
  Sugar 100 Gram (Adjust Quantity As Per Taste)
  Lemon/Orange 1⁄2
  Water 700
Directions

Place the fruit and water in the Slo cooker and soak overnight If apple slices float to the surface, hold in place with a prune.
Next day, add remaining ingredients and cook for the recommended time.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Poached
Interest: 
Everyday

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4.239285
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2932 Calories from Fat 1747

% Daily Value*

Total Fat 191 g293.2%

Saturated Fat 31.8 g158.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1112 mg46.3%

Total Carbohydrates 214 g71.4%

Dietary Fiber 64.9 g259.4%

Sugars 131.7 g

Protein 127 g254.7%

Vitamin A 31.9% Vitamin C 37.2%

Calcium 1.9% Iron 89.4%

*Based on a 2000 Calorie diet

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Poached Mixed Dried Fruit Recipe