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Sour Cherry Frosting

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This sour cherry frosting is specially prepared for the sour cherry cake. Made with cherry juice, vanilla and sugar along with butter and shortening, the sour cherry frosting can be used on other cakes or desserts too.
Ingredients
  Softened butter 1 Tablespoon
  Shortening 1 Tablespoon
  Powdered sugar 2 1⁄2 Cup (40 tbs)
  Vanilla 1 Tablespoon
  Cherry juice 1⁄4 Cup (4 tbs)
Directions

Mix above ingredients with enough cherry juice until a spreadable consistency is obtained.
To make cherry juice when using fresh sour cherries, cook a small amount of cherries in a little water and sugar to form a syrup.
Strain.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Interest: 
Holiday, Party

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4.12059
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1546 Calories from Fat 241

% Daily Value*

Total Fat 27 g42.1%

Saturated Fat 11.5 g57.5%

Trans Fat 2 g

Cholesterol 32.3 mg10.8%

Sodium 5.3 mg0.2%

Total Carbohydrates 317 g105.7%

Dietary Fiber 0.17 g0.67%

Sugars 306.5 g

Protein 0.36 g0.72%

Vitamin A 13.2% Vitamin C 1500.1%

Calcium 1.1% Iron 1.7%

*Based on a 2000 Calorie diet

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Sour Cherry Frosting Recipe