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Maple Frosting

Chef.at.Home's picture
Ingredients
  Confectioner's sugar 3 Cup (48 tbs)
  Butter/Margarine 1⁄3 Cup (5.33 tbs), softened
  Maple flavored syrup 1⁄2 Cup (8 tbs)
Directions

Combine the confectioners' sugar, butter and syrup in a mixing bowl; beat until smooth.

Recipe Summary

Cuisine: 
American

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4.16875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2389 Calories from Fat 537

% Daily Value*

Total Fat 61 g94.1%

Saturated Fat 38.6 g192.9%

Trans Fat 0 g

Cholesterol 161.3 mg53.8%

Sodium 22.4 mg0.9%

Total Carbohydrates 466 g155.2%

Dietary Fiber 0 g

Sugars 441.8 g

Protein 0.64 g1.3%

Vitamin A 37.5% Vitamin C

Calcium 12.4% Iron 10.6%

*Based on a 2000 Calorie diet

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Maple Frosting Recipe