Golden Butter Frosting
7 Jul 2009
Golden Butter Frosting are simple and easy to prepare. Try it for once, I bet, you will love to prepare it again-n-again.
|Butter||1⁄2 Cup (8 tbs) (1 Stick)|
|Half and half||3 Tablespoon|
|Vanilla extract||1⁄4 Teaspoon|
|Confectioners sugar||2 Cup (32 tbs)|
Melt the butter in a skillet over medium heat and cook until lightly browned.
Remove from heat.
Stir in the half and half and vanilla.
Stir in the confectioners' sugar; beat until thick enough to spread.
Golden Butter Frosting Recipe