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Fluffy Frosting

southern.chef's picture
Ingredients
  Egg whites 2
  Sugar 1 Cup (16 tbs)
  Light corn syrup 2 Tablespoon
  Cold water 2 Tablespoon
  Salt 1 Dash
  Vanilla extract 1⁄2 Teaspoon
  Lemon extract 1⁄2 Teaspoon
Directions

Combine all ingredients in top of a large double boiler, beat at low speed of an electric mixer 30 seconds or just until mixture is blended.
Place over boiling water, and beat constantly at high speed about 7 minutes or until stiff peaks form, remove from heat.
If necessary, beat an additional 2 minutes or until frosting is thick enough to spread.

Recipe Summary

Cuisine: 
American
Method: 
Blending
Servings: 
1

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