You are here

Walnut Butter Frosting

Blender.Splendor's picture
This nuttilicious walnut butter frosting is a great and delcious frosting that I sometimes eat out of the blender itself! It is that good. Made with walnuts and milk and butter flavored with vanilla, this frosting is especially great on cookies and cakes.
Ingredients
  Walnuts 1 Cup (16 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Soft butter 1 Cup (16 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Vanilla extract 1 Teaspoon
Directions

Blender chop nuts and set aside.
Scald milk, add walnuts, and set aside to cool.
Cream butter and sugar with rotary beater until fluffy.
Add vanilla and walnut mixture and continue beating until fluffy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Blending
Interest: 
Quick
Servings: 
2

Rate It

Your rating: None
3.955555
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1358 Calories from Fat 1090

% Daily Value*

Total Fat 126 g193.2%

Saturated Fat 61.9 g309.5%

Trans Fat 0 g

Cholesterol 246.9 mg82.3%

Sodium 25 mg1%

Total Carbohydrates 59 g19.6%

Dietary Fiber 3.4 g13.4%

Sugars 53.1 g

Protein 9 g19%

Vitamin A 57.5% Vitamin C 1.1%

Calcium 10.9% Iron 8.3%

*Based on a 2000 Calorie diet

0 Comments

Walnut Butter Frosting Recipe