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Cherry Frosting

southern.chef's picture
Ingredients
  Powdered sugar 2 Cup (32 tbs), sifted
  Butter 3 Tablespoon, softened
  Milk 2 Tablespoon
  Maraschino cherry juice 1 Tablespoon
  Almond extract 1⁄2 Teaspoon
Directions

Combine powdered sugar and butter in a medium bowl, add milk and cherry juice to desired consistency.
Stir in almond extract.

Recipe Summary

Cuisine: 
American
Method: 
Blending
Servings: 
1

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3.92619
Average: 3.9 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1350 Calories from Fat 330

% Daily Value*

Total Fat 38 g57.7%

Saturated Fat 23.7 g118.4%

Trans Fat 0 g

Cholesterol 99.8 mg33.3%

Sodium 17.6 mg0.7%

Total Carbohydrates 253 g84.2%

Dietary Fiber 0.04 g0.18%

Sugars 244.2 g

Protein 1 g2.8%

Vitamin A 24.6% Vitamin C 400%

Calcium 4.6% Iron 0.52%

*Based on a 2000 Calorie diet

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Cherry Frosting Recipe